“So removed from daily life was the whole experience that when all was rotten to the core, a fine dinner could revive the spirits. If and when I had twenty dollars left to my name, I was going to spend it right here in an elegant hour that couldn’t be hocked.” – Katey Kontent in Rules of Civility by Amor Towles.
I love eating at restaurants. From 5-star steakhouses to local pubs to all-American diners. Perusing wine lists for the perfect pairing to the meal, gambling on a locally brewed beer, or stirring a thick milk shake with a long spoon. And most importantly, desserts – made-to-order souffle, crème brulee or lemon-meringue pie.